Hacienda Benazuza Elbullihotel

“Gorgeous romantic property”

We stayed at the Hacienda to kick off our 25th wedding anniversary trip. Of course we stayed because of the famous El Bulli chef, Ferran Adria. However, that is not why we would come back (and we definitely would). The "best breakfast in the world" is what pulled me in. I had to try it! Brea… Più

We stayed at the Hacienda to kick off our 25th wedding anniversary trip. Of course we stayed because of the famous El Bulli chef, Ferran Adria. However, that is not why we would come back (and we definitely would). The "best breakfast in the world" is what pulled me in. I had to try it! Breakfast is my favorite travel meal, and I am a food writer, so this was an irresistible claim to me. While the breakfast is really good--with good coffee, pretty good pastries, fruit and yogurt, interesting egg dishes--"best in the world" is pushing it. I think we have just traveled in too many superb hotels to take that seriously. (In my ever so humble opinion, the best hotel breakfasts are: Hotel Seiyo Ginza in Tokyo, either the English or Japanese breakfast--a choice no one should have to make!; and the Taj West End in Bangalore's unbelievable buffet. Both of these meals were so outstanding, I would consider traveling there just for the breakfasts.) As far as the restaurant, La Alqueria, what can I say. The food is obviously really interesting, and molecular gastronomy is something that appeals to you or not. I am too much of a traditionalist to be in the former category. My two biggest complaints about the experience: 1) the food itself must be served very quickly, or it deteriorates; this forces the wait staff to be extremely stressed and rushed, which cannot make for a relaxing dinner. The amount of trotting back and forth is unnerving. I think this is why some reviews criticize the staff. 2) No course is really delicious, just strange and interesting. So while the meal is fascinating, you don't come away craving anything, just sort of marveling at the weirdness. Once is fine for us! That all said, we would absolutely come back. We were upgraded to a suite, which was so beautiful and romantic. The bed had pressed linen (actual linen, not cotton) sheets, which are such a treat! And the bar! We loved that high-ceilinged madder-colored space, with its wonderful barman, and great little bar treats. Just walking the public spaces is worth the stay. The hacienda is gorgeous. The hotel is 20 minutes outside of Seville, and very easy to drive back and forth to. The little town adjacent to the hacienda is very cute and also pleasant to walk through. This is a perfect hotel for honeymooners, or for a romantic getaway.

Meno

“Un'oasi di tranquillità”

Entrando nell'Hacienda, vi sembrerà di essere sono fuga dal traffico e il trambusto. Le camere sono belle, non di lusso, ma in armonia con lo stile. Tuttavia, l'area della piscina è bellissima e il cibo superbo. Una settimana può essere troppo a lungo qui, anche se, come una base sarebbe bene. Bell… Più

Entrando nell'Hacienda, vi sembrerà di essere sono fuga dal traffico e il trambusto. Le camere sono belle, non di lusso, ma in armonia con lo stile. Tuttavia, l'area della piscina è bellissima e il cibo superbo. Una settimana può essere troppo a lungo qui, anche se, come una base sarebbe bene. Bello per un paio di giorni durante un viaggio nella regione.

Meno

“Second visit - standards have slipped”

I first stayed here in October 2007 and everything about the hotel was first class, and the food in the Alqueria Restaurant arguably justifed its 2 Michelin stars. From my stay last weekend it's obvious that budget cuts (understandable in this economic climate) have taken their toll. However hosp… Più

I first stayed here in October 2007 and everything about the hotel was first class, and the food in the Alqueria Restaurant arguably justifed its 2 Michelin stars. From my stay last weekend it's obvious that budget cuts (understandable in this economic climate) have taken their toll. However hospitality and a smile are largely free and while most of the staff were efficient, with some notable exceptions, many were surly, chilly or at best, just unsmiling. La Alqueria Restaurant - some very good dishes on the tasting menu, but some very average too. Service stressed. For this money, neither the lack of friendliness nor the quality of the food is acceptable, so I can't recommend it. Still had a great weekend - but that was mostly due to the fun people I was with and the hotel building and grounds, which will always be beautiful......

Meno

“Don't be fooled by the name”

Rather bizarrely, the real weakness of this hotel is the food and its price. I went to this hotel with my wife. It is utterly beautiful. It teeters very close to being the wrong side of shabby chic, but for us it was perfect. Our room was spectacular, the gardens and pool are stunning, but the food… Più

Rather bizarrely, the real weakness of this hotel is the food and its price. I went to this hotel with my wife. It is utterly beautiful. It teeters very close to being the wrong side of shabby chic, but for us it was perfect. Our room was spectacular, the gardens and pool are stunning, but the food was average and repetative. If you do not go to the L'alqueria restaurant in the evening, you must eat from the same menu as you had for lunch, which is not extensive and has a heavy bias towards fried fish. For what you get, it is also extremely expensive. The hotel's supposed jewel is the L'alqueria restaurant. It was singularly dissappointing. Of the 16 courses we ate, not one stood out as exceptional, and the overriding sensation was of pointlessness. A mimetic peanut? So what? A deconstruced omlette, clever, but not much else - the price, ridiculous. However, to its credit, the service was exceptional throughout our stay, and ignoring the 2 michelin starred L'Alqueria restaurant, we would happily return if a greater variety of simple Andalucian food was on offer.

Meno